Chile Ancho
$5.50 CAD
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About this item
Chile Ancho is a dried ancho chile commonly used in Mexican cooking to add deep chile flavour to sauces, moles, marinades, soups, stews, and braised dishes. Toast or rehydrate it according to your recipe and blend it into sauces or seasonings for traditional Mexican meals. A versatile dried chile to keep on hand for homemade Mexican cooking.
